certificaat: | ISO, Halal, SGS, GMP |
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opslag Methode: | Keep in a Cool and Dry Place, at Room Temperature |
Extraction Process: | Chemisch |
Toepassing: | schoonheidsmiddelen, Eten, Gezondheidsproducten, Geneeskunde |
Staat: | Poeder |
extract Source: | Chicken Cartilage |